Hunter's Smash Burger Sauce Recipes
Master the Art of making Smash Burger Sauce!
Smash burger sauce, also known as burger sauce or special sauce, is a creamy and flavorful condiment that's commonly used on burgers, particularly smash burgers.
Elevate Your Burger Game
6 Reasons Why the Smash Sauce Elevate your Burgers!
- Flavor Enhancement: The sauce adds a burst of flavor to the burger. Its combination of tangy, sweet, and savory elements complements the taste of the meat and other burger toppings.
- Balance: It provides a harmonious balance of flavors. The tanginess from ingredients like ketchup, mustard, and vinegar, along with the sweetness of sugar and relish, balances the savory aspects of the burger patty.
- Creaminess: The creamy texture of the sauce adds a smooth and rich element to the burger, enhancing its overall mouthfeel and texture.
- Customization: Smash burger sauce can be customized to suit personal preferences. You can adjust the ingredients and their proportions to create a sauce that's just right for your taste.
- Completes the Burger: It's a key component that ties all the burger ingredients together, creating a cohesive and satisfying eating experience.
- Versatility: While commonly used on smash burgers, this sauce can also be used on other sandwiches, fries, and even as a dip for various foods, making it a versatile condiment.
Smash burger sauce is essential for adding depth of flavor, balance, and a creamy texture to the burger, making it a crucial component of a well-rounded and delicious burger experience.
Hunter’s Smash Burger Sauce Recipe
Ingredients:
- 1/2 cup Mayonnaise
- 5 tablespoons of Hunter’s Mid-West Cowboy Sauce
- 1 tablespoon of Coleman’s English Mustard
- 1 tablespoon of Worcestershire sauce
- 1/2 tablespoons of French’s Onion Soup Mix
Instructions:
- In a bowl, combine the mayonnaise, Hunter’s Mid-West Cowboy sauce, Coleman’s English Mustard, Worcestershire sauce and French’s Onion Soup Mix.
- Add Hunter’s Texas Seasoning or salt and pepper to the mixture.
- Mix everything together until it’s well combined.
- Refrigerate the sauce for at least 30 minutes before using to allow the flavors to mold together.
Caribbean Jerk Smash Burger Sauce Recipe
Ingredients:
- 1/2 cup Mayonnaise
- 5 tablespoons of Hunter’s Caribbean Jerk Sauce
- 1 tablespoon of Coleman’s English Mustard
- 1 tablespoon of Hunter’s Jerk Seasoning
- 1/2 tablespoons of French’s Onion Soup Mix
Instructions:
- In a bowl, combine the mayonnaise, Hunter’s Caribbean Jerk sauce and Coleman’s English Mustard.
- Add Hunter’s Jerk Seasoning and French’s Onion Soup Mix
- Mix everything together until it’s well combined.
- Refrigerate the sauce for at least 30 minutes before using to allow the flavors to mold together.
Garlic Aioli Smash Burger Sauce Recipe
Ingredients:
- 1/2 cup mayonnaise
- 1 garlic clove
- 1 tablespoon of Hunter’s Lemon Pepper Garlic Seasoning
- 1 tablespoon lemon juice
- 1/2 teaspoon of Dijon Mustard
- 1 tablespoon of Hunter’s Texas Seasoning (Salt, Pepper & Garlic Specialty Seasoning)
Instructions:
- In a bowl, combine the mayonnaise, lemon juice and Dijon Mustard.
- Add the seasonings with the minced garlic clove
- Mix everything together until it’s well combined.
- Refrigerate the sauce for at least 30 minutes before using to allow the flavors to mold together.
Say Farewell to Blandness!
7 Expert Tips on Perfecting a Smash Burger Sauce
- Start with a Base: A typical base consists of mayonnaise, ketchup, and mustard. Use these as your starting point. (Note: You can also use your favorite BBQ Sauce as a base)
- Proportions: Play around with the proportions of the base ingredients to achieve the right balance of creaminess, sweetness, tang, and spiciness.
- Sweetness: Add a sweetness with ingredients like sweet pickle relish or a touch of sugar. Adjust the sweetness to your liking.
- Tanginess: Enhance the tanginess with white vinegar or apple cider vinegar. Be cautious with the amount as it can quickly become overpowering.
- Flavor Enhancers: To add depth of flavor, include a pinch of paprika, garlic powder, onion powder or your favorite seasoning blend. These seasonings provide complexity to the sauce.
- Taste and Adjust: The key to a great sauce is tasting and adjusting. Sample the sauce as you go and make adjustments as needed to achieve the flavor profile you desire.
- Refrigerate: Let the sauce sit in the refrigerator for at least 30 minutes before using it. This allows the flavors to meld and develop.
Beyond the Bun!
5 Delicious Duo’s that Pair with Your Smash Burger Sauce:
- French Fries: The combination of the creamy sauce with salty fries is a classic favorite.
- Chicken Tenders: The dip is a tangy and creamy nature that compliments the tenders.
- Hotdogs: Elevate the flavor of your hotdogs by adding smash burger sauce along with your favorite toppings.
- Onion Rings: Dip onion rings into the sauce for a tasty blend of flavors and textures.
- Sandwiches: Enhance your favorite sandwiches using the sauce as a spread.
Nutritional Facts
Smash Burger
Calories: 300-400 Protein: 20-25 g Fat: 20-30 g Carbohydrates: less than 1 gram. |
Hunter’s Mid-West Cowboy Marinade
Total Fat: 3% Cholesterol: 0% Calories: 45 Sodium: (270 mg - 0%) |
Total Carb: (11g. – 4%) Sugars: 9 g. Serving Size: 2 tbsp Protein : 3% |
Hunter’s Lemon Pepper Garlic Seasoning
Total Fat: 0% Cholesterol: 0% Calories: 0% Sodium: (35 mg - 2%) |
Total Carb: (0g. – 4=0%) Sugars: 0 g. Serving Size: ¼ tsp Protein: 0% |
Hunter’s Caribbean Jerk Marinade
Total Fat: 3% Cholesterol: 0% Calories: 40 Sodium: (220 mg - 9%) |
Total Carb: (10g. – 3%) Sugars: 8 g. Serving Size: 2 tbsp Protein : 3% |