Spicy Lemon Pepper Jerk Shrimp Tacos

Lemon Pepper Jerk Seasoning:

Experience the citrusy punch of lemon paired with the aromatic warmth of Jamaican jerk spices, perfectly complemented by the robust zest of pepper.

Best Seasoning for Spicy Lemon Pepper:

Unlock a world of culinary creativity with our Lemon Pepper Jerk Seasoning. From Lemon Pepper Jerk Shrimp Tacos to Lemon Pepper Wings, elevate your cooking with our delicious fusion flavors.

Lemon Pepper Jerk Shrimp Tacos:

Ingredients:

- 1 pound large shrimp, peeled and deveined

- 4 tablespoons of Hunter’s Lemon Pepper Jerk Seasoning

- 1 tablespoon olive oil

- 8 small tortillas (corn or flour)

- 1 cup shredded lettuce

- 1 cup diced tomatoes

- 1 chopped chili pepper

- 1/4 cup chopped cilantro

- Lemon wedges, for serving

- Optional toppings: sliced avocado, sour cream, salsa w/ scotch bonnet

Instructions:

1. In a bowl, toss the shrimp with Hunter’s Lemon Pepper Jerk Seasoning and olive oil until evenly coated. Let marinate for at least 25 minutes.
2. Heat a large skillet over medium-high heat. Add the marinated shrimp and cook for 2-3 minutes per side, or until they are pink and cooked through.
3. Warm the tortillas in the skillet or microwave according to package instructions.
4. To assemble the tacos, place some shredded lettuce on each tortilla, followed by the cooked shrimp.
5. Top with diced tomatoes, red onions, and chopped cilantro.
6. Serve with lemon wedges on the side for squeezing over the tacos.
7. Optional: Add sliced avocado, sour cream, or salsa with scotch bonnet pepper as desired.
8. Enjoy your flavorful Lemon Pepper Jerk Shrimp Tacos!

Lemon Pepper Jerk Chicken Wings:

Tasty Facts for Fusion Cooking & Eating:

1. Cultural Diversity:Fusion cooking celebrates the diversity of cultures by blending ingredients and techniques from different culinary traditions.
2. Innovation:It drives culinary innovation by pushing boundaries and challenging traditional cooking norms.
3. Unexpected Pairings: Fusion cooking often surprises and delights diners with unexpected ingredient pairings, such as combining Asian spices with Latin American ingredients or European techniques with African flavors.

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