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      Turkey Nachos

      Hunter’s Texas Seasoning:

      This quintessential blend combines savory salt and pepper with the subtle smokiness of Whiskey Barrel, creating a symphony of flavors that will tantalize your taste buds. With dazzling notes of aromatic garlic and a whisper of cane spice, our Texas Seasoning adds depth and complexity to every dish it touches.

      Hunter’s Texas Seasoning for Flavorful Nachos:

      Elevate your snacking experience with Hunter’s Texas Seasoning. This dynamic seasoning is perfect for creating mouthwatering nachos loaded with flavor. Combined with ground turkey, salsa, and melted cheese, these seasonings enhance every bite, transforming simple tortilla chips into a vibrant dish. Drizzle with cheese sauce and garnish with jalapeños and lime for a fun, crowd-pleasing snack that’s sure to impress!

      Turkey Nachos

      Ingredients:

      - 1 pack of ground turkey

      - 4 tablespoons of Hunter’s Texas Seasoning

      - 1 tablespoon of Hunter’s Poultry Seasoning

      - 2 tablespoons of olive oil

      - 1 can of salsa

      - 1/2 onion, diced

      - 1 lime, cut into wedges

      - Jar of nacho cheese sauce

      - 1/2 jar of jalapeños, sliced

      - Tortilla chips

      Instructions:

      1. Turkey: In a crock pot, combine the ground turkey, Hunter’s Texas Seasoning, and Hunter’s Poultry Seasoning. Cook for at least 30 minutes until fully cooked.
      2. Assembly: Arrange tortilla chips on a serving platter. Scatter the diced onion and sliced jalapeños over the chips.
      3. Spread the cooked ground turkey evenly across the nachos. Drizzle the cheese sauce generously over the top.
      4. Finishing Touches: Garnish with chopped cilantro and serve with lime wedges on the side.
      5. Enjoy!

      Tips for Making the Best Nachos:

      1. Use Quality Tortilla Chips: Choose thick, sturdy tortilla chips that can hold up to toppings without getting soggy.
      2. Cook the Turkey Thoroughly: Ensure the ground turkey is cooked fully with Hunter’s Texas Seasoning and Poultry Seasoning to maximize flavor before adding to the nachos.
      3. Layer Strategically: For the best flavor and texture, layer the toppings evenly over the tortilla chips to ensure every bite is delicious.
      4. Serve Immediately: Nachos are best enjoyed fresh. Serve them right after assembly to keep the chips crispy and the cheese warm and gooey.
      5. Customize Your Toppings: Feel free to add your favorite toppings like black beans, diced tomatoes, or avocado for extra flavor and texture.

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      Poultry Seasoning